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Katlu Masala
Step 1: Fry Gum in Ghee and keep it aside, roast wheat flour in same Ghee until it turns light brown after that add fried gum and mix well.
Step 2: Now add Turmeric Powder and Richswad Katlu Powder then mix it properly, add dry coconut flakes, Fried Gum and Jaggery. stir on low flame until Jaggery melt.
Step 3: Take all this mixture in a clean dish. garnish with chopped dry-fruits. Press this mixture from above with another plate and keep it.
Step 4: After 15-20 min cut this mixture in pieces using a knife. It ready to serve.
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